Saturday, August 2, 2025 from 12:30–2:30 p.m.
Registration required. Must be 21+ to attend this program.
Members: $25
General public: $35
* Tickets will be available for purchase one month prior to the event.
Explore food-inspired works by Claude Monet, Paul Gauguin, Vincent van Gogh and more with a guided tour of Farm to Table: Food and Identity in the Age of Impressionism. Then, enjoy a themed tasting led by the cheesemakers and sommeliers of Urban Stead Cheese. Snack on hand-made artisan cheeses and perfectly paired wine as you learn about their fascinating “farm to table” backstories.
image credit: Jean Béraud (French, 1849–1935),La Brasserie,1883, oil on canvas,25 3/4 x 32 in.(65.4 x81.3 cm),Private Collection
If you need accessibility accommodations, please contact us in advance at [email protected] or fill out the accessibility request form.
Add to Calendar Purchase TicketsThe Cincinnati Art Museum is supported by the generosity of tens of thousands of contributors to the ArtsWave Community Campaign, the region's primary source for arts funding.
Free general admission to the Cincinnati Art Museum is made possible by a gift from the Rosenthal Family Foundation. Exhibition pricing may vary. Parking at the Cincinnati Art Museum is free.
Generous support for our extended Thursday hours is provided by Art Bridges Foundation’s Access for All program.
General operating support provided by: